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Graze

* Recommended read

Graze

By Suzanne Lenzer

Grazing is an enchanting way to eat. It means skipping from dish to dish, tasting different things without committing to a single one. It’s about creating multiple dishes that work together as a meal, that all share a theme, an aesthetic. When she entertains, or even pulls together a quick dinner for just two, food stylist Suzanne Lenzer enjoys this tapas-style of eating—and with her guidance, you can too.

 

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The King of Too Many Things

From Rodale Kids

The King of Too Many Things

By Laurel Snyder

A hilarious, modern fairy tale about what can go wrong when a boy king gets everything he wishes for.

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